Japanese mandoline slicer Benriner Standard 64mm

Product Description

The package includes 3 replacement blades for cutting different widths of julienne strips.

The Japanese Benriner mandoline is a proven tool for precisely slicing vegetables into thin and thicker slices – ideal for salads, stir-fries, or quick pickling of vegetables. It significantly speeds up preparation and ensures perfect results with every cut.

In addition to the straight blade (which can be resharpened), it includes three interchangeable combs – coarse, medium, and fine – for cutting thin strips of various sizes. The slice thickness can be easily adjusted from 0.3 mm to approx. 3 mm.

The mandoline has a finger guard, so cutting is not only fast but also safe. Everything can be easily disassembled and cleaned.

And why use a mandoline when we have knives? Simply: consistency! A mandoline allows you to cut fruits and vegetables into slices of the same thickness, which cook evenly and look beautiful.

Watch your fingers! – the nickname "finger guillotine" didn't come about by chance.

Specifications

• Color: Green or beige

• Dimensions: 314 × 92 × 24 mm

• Cutting surface width: 64 mm

• Adjustable cutting thickness: approx. 0.3 – 3 mm

• Blades: Straight blade + 3 interchangeable combs (coarse, medium, fine)

• Non-slip base

• Finger guard

• Easy to disassemble and wash