CHIBA "Peel S" Rotary Slicer

Product description

Chiba "Peel S" Turning Slicer is a practical tool that will help you master one of the most demanding Japanese slicing techniques – katsuramuki – in a matter of seconds and without years of training with a knife. This technique is mainly used on daikon or other root vegetables and usually requires high skill and precision. However, anyone can do it with this slicer. With the help of this tool, you can cut a thin slice of vegetable, which can be several meters long.

The device works on a simple principle – you fix the vegetable, lift the blade and start turning it with the crank. The blade moves from side to side and creates perfectly thin, even slices with a thickness of about 0.5 mm. The result is fine noodles or sheets, ideal for salads, side dishes or decorative dishes.

It is especially suitable for harder vegetables such as daikon, potatoes, beetroot or zucchini. Soft vegetables such as cucumber are not ideal for this method of slicing due to their soft centre.

Specifications

• Dimensions: 300 × 240 × 165 mm
• Weight: approx. 1.7 kg
• Maximum vegetable diameter: 100 mm
• Maximum cutting width: 120 mm
• Slice thickness: approx. 0.5 mm

Materials

• Body: Durable plastic
• Blade: Stainless steel

Features

• Precise and even slices thanks to the moving blade
• Easy handling with a rotary handle
• Stable construction ensures safe use
• Ideal for making vegetable noodles, garnishes or thin slices

Main advantages

• Allows for quick mastery of the katsuramuki technique
• Saves time and effort when preparing vegetables
• Professional results even for beginners
• A great helper for home and professional kitchens

Maintenance & use

• After using the device, disassemble and rinse the individual parts.
• Not dishwasher safe
• Handle with care – the blade is very sharp

Important information

• Recommended for harder vegetables – soft fruits may not hold their shape
• An excellent helper for anyone who wants to improve the appearance of their meals without lengthy training
• Ideal for Japanese, vegetarian and modern cuisine
  
  
• Spare parts available!