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Red pear (Paložín) handle with buffalo horn ferrule - octagonal
Red pear (Paložín) handle with buffalo horn ferrule - octagonal
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Handle only, blade not included. To get a complete knife, don't forget to select and add a blade to your cart from our selection.
Red Pearwood Handle (Paložín) with Buffalo Horn Ferrule
Premium replacement handle for Japanese kitchen knives, handcrafted from red pearwood (Paložín) with a natural buffalo horn ferrule. The combination of these materials ensures exceptional aesthetics, a firm grip, and long-lasting durability—an ideal choice for santoku, gyuto, sujihiki, and other Japanese blades.
Specifications
- Overall length: approx. 127 mm
- Ferrule: approx. 22 mm × 15.5 mm
- End of handle: approx. 25.5 mm × 19.5 mm
- Hole depth: approx. 112 mm
- Tang hole: approx. 13 mm × 3 mm
- Tolerance: ±0.3 mm
Materials
- Handle body: Red pearwood (Paložín) — dense, stable wood with fine grain and a warm reddish-brown hue
- Ferrule: Natural buffalo horn — durable, naturally antibacterial material with a characteristic pattern
Compatibility
Suitable for knives with a blade length of 165–190 mm (santoku, gyuto, nakiri, sujihiki, utility knife).
Maintenance
- Protect from prolonged immersion in water
- Occasionally treat with mineral or camellia oil
- Natural buffalo horn is fragile — proceed with caution during assembly
Note
The color of natural buffalo horn and wood may vary slightly from piece to piece and according to monitor display. The product is new, unused.
